The Food industry faces many challenges in these uncertain times, these include:
As leaders in the field of product, air, surface and liquid disinfection, UVT manufacture and promote a range of products that address such challenges in food production, storage and transportation.
UVT’s UV-C disinfection systems can reduce the proportion of micro-organisms by up to 99.99%.
This can form a decisive, competitive advantage for many food producers, processors and retailers. UVT’s products and expertise in this area can be one of the keys to that competitive advantage.
To Download our latest food industry brochure, & gain access to all our technical information...